Tasty vegan, plant-based “pasta” noodles using zucchini and a spiralizer. All you need is mushrooms, Marsala wine and herbs. Satisfies most diets.
Top Diabetic-Friendly Recipes
Quick crowd pleaser. A spicy kick to the good old tuna salad. Low-carb, no one will notice at your picnic, how healthy they eating! It will be your secret.
Quick and simple vegan, plant-based zoodles “pasta” using zucchini and a spiralizer. Great summer dish using fresh tomatoes and basil. Satisfies most diets.
Make Diabetic Plum Jam to preserve the summer’s plums with this delicious recipe with Truvia (stevia) Low-carb, gluten-free,dairy-free. No compromise!
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