Quick crowd pleaser. A spicy kick to the good old tuna salad. Low-carb, no one will notice at your picnic, how healthy they eating! It will be your secret.
Spicy Tuna Salad
Recipe developed by Diet Desires.
- 5 oz tuna packed in water, drained
- ¼ cup carrot, grated
- ¼ cup Sriracha Mayonnaise
- ¼ cup red pepper, diced
- 1 TBSP onion, grated
- 1 clove garlic, minced
- 1 TBSP dill pickles, finely diced
- 1 TBSP fresh lemon juice
- salt and black pepper to taste